More in Hay Marketing

Who says winter is the slack season on farms and ranches? Here’s a quick look at the activities and events planned for coming months by some of the country’s premier hay and forage organizations:...More

Grant funds totaling $250,000 will help 53 horse-welfare organizations and animal-control agencies in 19 states buy hay for at-risk horses. The American Society for the Prevention of Cruelty to Animals (ASPCA) awarded the money in response to this year’s hay shortages....More

A New York-based company known for developing a unique hay drying process has launched a grassroots, Web-based campaign to raise funds for independent nutrition research on its end products....More

Prolonged drought has made surplus hay a rarity in many parts of South Carolina in recent years. This year, though, the weather cooperated for many, and growers like Tyler Crocker have product to sell....More

It’s been an autumn where “no” has been heard a few too many times by Arkansas cattle ranchers....More

The hay supply is down nearly by half in Wisconsin, even though the dairy-forage reserve – including corn silage – is adequate, said Dan Undersander....More

Still scrambling to find hay before the winter-feeding season sets in? Check out online hay directories based in the southeastern U.S. Although drought conditions crimped hay production in parts of that region this summer, timely rains in other areas allowed for a surplus....More

National Alfalfa and Forage Alliance (NAFA) members will be returning to the nation’s capital early next year for the group’s third-annual Washington, D.C. Fly-In....More

The law of supply and demand is just one factor that Larry Vough takes into account when adjusting hay prices from year to year....More

Don’t look for hay prices to fall off from currently high levels anytime soon, say analysts with the Livestock Marketing Information Center (LMIC) in Fort Collins, CO....More

Changes in the marketplace have led David and Clyde Sharp to switch to 3 x 4 x 8’ high-density bales in 2012....More