This item has been supplied by a forage marketer and has not been edited, verified or endorsed by Hay & Forage Grower.
The International Plant Nutrition Institute (IPNI) has released the its newly revised edition of the Forage Crop Pocket Guide. 
This booklet is a practical guide to forage production developed by Dr. Don Ball, Dr. Carl Hoveland and Dr. Garry Lacefield, authors of the widely popular book Southern Forages - Modern Concepts for Forage Crop Management.
The 56 page Pocket Guide is packed with useful facts and reference lists related to plant characteristics, fertilizer and nutrients, stand establishment, animal requirements, grazing, and forage quality, including hay and silage.
Contact circulation@ipni.net or visit our store at http://store.ipni.net for details about the Forage Crop Pocket Guide, Southern Forages, and other related publications.
Special orders are available upon request.
About the Authors of Southern Forages:
Dr. Don Ball is Extension Agronomist/Alumni Professor, Dept. of Agronomy & Soils, Auburn University. Dr. Carl Hoveland is Terrell Distinguished Professor Emeritus, Crop and Soil Sciences Dept. University of Georgia (Athens). Dr. Garry Lacefield is Extension Agronomist/Professor, Dept. of Agronomy, University of Kentucky.
The 56 page Pocket Guide is packed with useful facts and reference lists related to plant characteristics, fertilizer and nutrients, stand establishment, animal requirements, grazing, and forage quality, including hay and silage.
Contact circulation@ipni.net or visit our store at http://store.ipni.net for details about the Forage Crop Pocket Guide, Southern Forages, and other related publications.
Special orders are available upon request.
About the Authors of Southern Forages:
Dr. Don Ball is Extension Agronomist/Alumni Professor, Dept. of Agronomy & Soils, Auburn University. Dr. Carl Hoveland is Terrell Distinguished Professor Emeritus, Crop and Soil Sciences Dept. University of Georgia (Athens). Dr. Garry Lacefield is Extension Agronomist/Professor, Dept. of Agronomy, University of Kentucky.
