Bringing alfalfa to market |
By Robin Newell |
Robin Newell |
The author is the vice president of North American sales for S&W Seed Company. Robin Newell These articles cover alfalfa variety breeding and characterization, the progression from breeder seed through foundation to commercial seed; some basics of alfalfa seed growing and cleaning; seed purity analysis; treatment and packaging operations; and labeling requirements for commercial sale and planting. Click to open the web version of the article or the pdf that appeared in the 2017 issues of Hay & Forage Grower Part 1: Bringing alfalfa to market takes many yearsPart 2: Multiplying alfalfa seed with bees and combines February 2017 issue Part 3: Alfalfa seed must be cleaned to ensure quality March 2017 issue Not a subscriber? Click to get the print magazine. |