Nov. 18, 2024
Forages are a key part of dairy diets with implications for dairy farm productivity and sustainability...


Nov. 15, 2024
I hear people talk about overgrazing in a lot of different settings...


Nov. 13, 2024
In the Field to Feedbunk column of the September 10, 2024, issue of Hoard’s Dairyman, Ev Thomas correctly pointed out that management is as important — if not more important — as forage variety in affecting forage quality...


Nov. 13, 2024
Preliminary analysis of corn silage samples in the U.S. reveals a high increase in mycotoxin contamination compared to 2023, with all samples containing two or more mycotoxins...


Nov. 12, 2024
Making dry hay isn’t easy, especially in the humid regions. For many who choose this line of work, selling hay can be equally as challenging.Whenever I visit a hay farm — and there’s been...


Nov. 12, 2024
Winter can be a critical growth period for weaned calves that are retained as backgrounders. This stretch of time sets the stage for final animal performance, which may be helped or hindered by the gr...


Nov. 12, 2024
The first production year for spring-seeded alfalfa typically gets off to a slow start. In some cases, farmers may only get half of the forage yield they would expect from an established stand.This yi...


Nov. 12, 2024
Below are examples of alfalfa and grass prices being paid FOB barn/stack (except for those noted as delivered, which are indicated by a "d" in the table below) for selected states at the end of the...


Nov. 8, 2024
In addition to his daily dairy duties, Bryan Henrichs is the majority owner of a unique five-chopper custom forage harvesting business that originally grew out of their dairy’s farming operation...


Nov. 6, 2024
Tessenderlo Group announced that its subsidiary, Tessenderlo Kerley, Inc., has acquired Tiger-Sul, a North American focused provider of sulfur-based fertilizer products, from Platte River Equity...