Welcome to this first installment of The Pasture Walk. The editors of Hay & Forage Grower have invited me to share my thoughts on pasture and grazing management through 2020...
Hugh Aljoe has visited a lot of ranches and consulted with a lot of livestock producers in his role as the director of producer relations and as a pasture and range consultant with the Noble Research...
Pick a cow . . . any cow. How tolerant is she to fescue toxicosis? The truth is: We don’t always know. But how great would it be if we did? I’m convinced that someday we will select bulls and...
In the past, agriculture was a vocation learned mainly through family ties. However, little headway has been made to create practical, hands-on learning opportunities for individuals from non-ag backgrounds...
When it comes to providing forage for livestock in the winter, there are generally two methods: You can provide forage in the form of traditional hay, or you can feed it by grazing standing forage...
We’ve all used rules of thumb in our daily decision-making processes. Such rules or axioms are generally helpful and, more often than not, result in favorable outcomes.Farming and ranching don’t l...
