The author is the managing editor for Hay & Forage Grower.
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Aug. 23 2022 The benefits of alfalfa as a feedstuff, soil enhancer, and nitrogen contributor are well known here on Earth. Someday, some of those same benefits may be leveraged on Mars
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Aug. 16 2022 Throughout Northern U.S. dairy regions, forage harvester hay heads will soon be replaced with those of a corn silage ilk, and processor rolls will be cranked down
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Aug. 16 2022 Describing an alfalfa field beyond “It looks good” or “It looks bad” has never been easy
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Aug. 10 2022 Reflecting back to fifth-grade science class, you might recall that the Earth rotates on an axis of about 23.5 degrees. We live on a planet that is just a little off kilter, so to speak
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Aug. 10 2022 Brian Mumm seeded down more than his usual number of alfalfa acres this year. He didn’t need to because he also raises 3,800 acres of high-value row crops with his father, Paul
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Aug. 9 2022 No dairy farm looks the same. The same can be said for their perennial forage fields, most notably those with alfalfa
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Aug. 2 2022 The COVID-19 pandemic shut down world economies for extended periods and continues to have a long tail. Ramping back up hasn’t been easy as evidenced by production challenges of goods and services
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July 26 2022 Widespread conversion of pasture acres to alfalfa is never going to occur, nor should it. It’s not uncommon to see alfalfa as a component of a pasture mix or, in some cases, a primary grazing species
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July 19 2022 Alfalfa has always been a crop that is more than happy to tell you when it’s hurting. There’s the distinctive “hopperburn” from potato leafhoppers, a funky looking “shepherd’s...
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July 12 2022 Let’s be clear on one thing: Corn silage is the primary feed source of the dairy industry
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July 5 2022 Many hay balers are also straw balers. Wheat straw makes for a no-brainer second enterprise using all of the same equipment needed for hay, only without the anxiety caused by maturity concerns, rain events,...
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July 5 2022 When we talk about clovers for haying or grazing, species such as red clover, white clover, ladino clover, alsike clover, crimson clover, and others come to the immediate forefront
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June 28 2022 There are several situations when the ability to seed alfalfa after a killed alfalfa crop might be the desired play. It certainly would be a “go-to” practice for many commercial alfalfa growers
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June 21 2022 As many readers know by now, I spent most of my adult life as an extension agronomist in a dairy-dominated Wisconsin county
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June 14 2022 Among humans, most communication is accomplished by speaking or writing. However, there’s a whole world of science that studies what is called nonverbal communication
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June 7 2022 The problem at Virginia Tech’s McCormick Farm in the Shenandoah Valley was not dissimilar to what many cow-calf operators face — too much feeding of hay and not enough days on pasture
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June 7 2022 In May 2014, the average price of alfalfa hay reached $227 per ton, which was a record-high price. That value was obliterated in April 2022, according to USDA’s Agricultural Prices report. The
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May 31 2022 Everybody has a nemesis, something that seems to screw up the plan of action more often than not. For the haymaker, that curse-worthy adversary is often cited as rainfall
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May 24 2022 Plant maturity is often cited as the primary driver of forage quality. Make no mistake — it is
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May 17 2022 The amount of hay in the U.S. haymow continues to shrink and is down another 7% from a year ago. Compared to May 1, 2020, the inventory is down 18% or 3.7 million tons