Denny Pogue will increase his beef cow numbers this year by 30% – adding a spring herd to his established fall herd of 70 cows. “This will allow us to utilize lower-quality forages with dry cows twice a year instead of just June through August and use the higher-quality forages for cow-calf pairs or weaned calves,” he says....More
“It takes about 10 minutes to feed 160 cows, and we don’t burn a drop of fuel,” says Wayne Heinrichs in describing his herd’s winter feeding program. The Brandon, Manitoba, cattleman figures he can feed a cow for $1/day...More
Managing forages to improve cattle performance and cut costs will be the focus of the West Tennessee Grazing Conference, scheduled for March 19 at the University of Tennessee’s (UT) West Tennessee Research and Education Center in Jackson....More
Grants for grazing assistance and education will be provided through the Wisconsin Grazing Lands Conservation Initiative, which aims to expand the use of profitable, grazing-based livestock production systems that foster environmental stewardship....More
Texas livestock producers are optimistic after rain fell on much of the state last week, further im-proving pastures and rangeland and raising soil moisture levels for spring planting....More
Grazing winter pastures for short periods early in the growing season won’t hurt, and may even help, their productivity, says Robin Salverson, a South Dakota State University Extension cow-calf field specialist....More
Forage specialist John Jennings surveyed Arkansas producers and found interest was slowly increasing toward adding novel-endophyte tall fescues into endophyte-infected pastures....More
February and March are good months to start adding legumes to pasture and save on fertilizer costs, says Bruce Anderson, University of Nebraska Extension forage specialist....More
Forage kochia can provide more nutritious winter forage than traditional rangeland vegetation in the western U.S., USDA-ARS research in Logan, UT, suggests....More
“Integrated Weed Management: Putting Science Into Practice” will be the focal point of Virginia Cooperative Extension’s 2012 Winter Forage Conference to be held at four locations this month....More
Stretching your forage supplies and year-round grazing are among several topics that will be covered at the 2011 Kansas Hay and Grazing Conference, set for Dec. 7 at the Webster Conference Center in Salina...More
Targeted grazing of range cattle may reduce the risk of wildfires like the record-setting 2011 fires in the Southwest, says Derek Bailey, a New Mexico State University (NMSU) range scientist...More
Winter canola would be more valuable to growers if they could utilize it as a dual-purpose forage and grain crop, says Mike Stamm, Kansas State University canola breeder. But more information is needed about its forage potential and the effects of grazing on grain yield, Stamm adds...More
A mixture of fescue, Kentucky bluegrass, smooth bromegrass and perennial ryegrass will likely whet horses’ appetites and maintain productive pastures. That’s according to a first-year equine grazing grass preference and persistence trial conducted by University of Minnesota (U of M) forage and equine specialists...More
Mob grazing has increased the carrying capacity of Bruce Anderson’s pastures, but he hasn’t seen any of the other benefits frequently claimed for the method also known as ultra-high stock-density grazing...More