The Northeast Kingdom of Vermont stands out from the rest of the state in more ways than one. Geographically, it comprises three counties wedged between the Connecticut River and the Canada bord...

Twenty minutes from everywhere. That’s what Carol Johnson said it felt like living in the-middle-of-nowhere Rush Valley, Utah...

What happens when a Michigander meets an Irishman . . . in New Zealand?...

When John and Beth Haynes bought the family dairy from his parents in 1981, they probably didn’t anticipate that four decades later a pink and orange Dunkin’ Donuts sign would be within eyeshot of the milking barn...

When I was in college, I had an agronomy professor who liked to end lectures with the phrase, “You see what you know.”...

Making dry hay is much easier in some regions of the United States than in others...

In addition to his daily dairy duties, Bryan Henrichs is the majority owner of a unique five-chopper custom forage harvesting business that originally grew out of their dairy’s farming operation...

It's often difficult to sort out circumstance, coincidence, and luck...

Taylor Gramm helps to oversee a custom harvesting business that has more forage harvesters than primary clients it chops for...

From its headwaters, the Missouri River takes a circuitous route through Montana, North Dakota, and South Dakota...