

 
Hay Quality Designations physical descriptions:
Supreme: Very early maturity, pre-bloom, soft fine stemmed, extra leafy. Factors indicative of very high nutritive content. Hay is excellent color and free of damage.
Premium:                             Early maturity, i.e., pre-bloom in legumes   and     pre      head    in       grass       hays,   extra leafy and   fine          stemmed-factors     indicative  of  a    high         nutritive      content.       Hay is green and     free of  damage.
Good: Early to average maturity, i.e., early to mid-bloom in legumes and early head in grass hays, leafy, fine to medium stemmed, free of damage other than slight discoloration.
Fair: Late maturity, i.e., mid to late-bloom in legumes, head-in grass hays, moderate or below leaf content, and generally coarse stemmed. Hay may show light damage.

 
        