A University of Wisconsin fact sheet can help growers determine prices for standing forages. Sales of standing forage require agreement on price and a method of determining yield, whether it’s sold by the bale or by the ton. The fact sheet describes a method to help buyer and seller determine an appropriate price range for short-term sales. It’s not intended to be used for long-term contract purchases. The two-page fact sheet is available at ipcm.wisc.edu/Portals/0/Blog/Files/18/526/Pricing-stand-hay-FOF.pdf.