1TwoThings_ph
Much gets written and discussed about making high-quality alfalfa. In fact, there could be an entire volume of Encyclopedia Britannica dedicated to the topic. If we were to list the factors involved
July 2, 2019 • Hay acres in the U.S. are projected to be down only slightly in 2019 compared to last year, according to USDA’s Acreage report that was released last week. The decline
1Aphanomyces_ph
If you grow alfalfa, there’s a good chance you’ve heard of Aphanomyces root rot. It’s a disease that has dogged me my entire working career and it can take out a new seeding field in
June 4, 2019 • Alfalfa will be included in the next round of government facilitation payments being used to somewhat offset losses incurred by trade war tariffs. At this time, it’s unknown
1PreventPlant_ph
The record rainfall that has impacted a wide swath of the U.S. this spring and early summer has resulted in a large number of prevented planted acres. Many grain farmers, and no doubt some dairy and b

1Autotoxic_ph
If ever there was a year that prompted the strong desire to disregard alfalfa autotoxicity and write it off as a bad dream, this is it. The problem: It’s not a bad dream. This spring has provided
1OutBox_ph
It was nearly 10 years ago when I attended an agronomy field day in Arlington, Wis., and heard John Grabber speak about some initial research he was doing that entailed establishing alfalfa under sila
1Sunglasses_ph
Remember dust? That’s the stuff that develops when soils are dry. It has been missing in action this spring across a good chunk of the U.S. Last week, I had the chance to travel across several
1Cursing_ph
A week ago, I emailed the manager at our company’s Hoard’s Dairyman Farm and asked him if they had contemplated cutting alfalfa yet.His response: “We’re going to cut some today,
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Working closely with growers the past 10 years, I too often recognized that high-quality forage didn’t materialize with a traditional harvest approach

1904_HFG_38-alfalfa
Alfalfa is an important livestock feed, especially for dairy production and horses. Genetically-modified (GMO) resistance to glyphosate herbicide became available to farmers in 2011
1904_HFG_30-alfalfa-blight
Most alfalfa producers count on the first harvest in late spring to deliver the highest tonnage and best quality of forage of the year
1904_HFG_22-stem-maggot
The bermudagrass stem maggot (BSM; Atherigona reversura Villenueve) has severely damaged bermudagrass pastures and hayfields throughout the southeast U.S. since it was first discovered in southern Georgia
1904_HFG-20-blue-alfalfa-aphid
The blue alfalfa aphid is again present in many southwestern U.S. alfalfa fields. Growers and pest control advisers were hoping that 2019 would be a break from the annual battles they have been fighting
1904_17-stover
I recently rode with a hay seller to a Lancaster, Pa., hay auction and this article came to mind as I graded the quality of the hay, straw, and corn stover loads while buyers were bidding

1904_16-twine
Planning for next winter’s hay needs is a process that should begin now, before the hustle and bustle of summer arrives. Have you considered the type of hay-binding material you will use?
1Winterkill_ph
Name any Upper Midwest state and there’s a good chance widespread alfalfa winterkill is being discussed.Although no year is a good year to be looking at brown alfalfa fields in the spring, the timin
1Alfalfa_ph
It’s true. When it comes to alfalfa, the holy grail is to achieve high yields, high quality, and a long stand life. The latter is often called persistence.We’ve talked about these production
1903_HFG_6-crossroads
The California dairy and alfalfa industries have been a largely successful, symbiotic duo for a very long time. However, the days of spreading alfalfa bales along a bunkline and feeding cows grain mix
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John GoeserForages bring a variety of different facets to dairy and beef diets. The physically effective fiber and energy values for forages are often the focal point with nutritionists