The blue alfalfa aphid is again present in many southwestern U.S. alfalfa fields. Growers and pest control advisers were hoping that 2019 would be a break from the annual battles they have been fighting...

I recently rode with a hay seller to a Lancaster, Pa., hay auction and this article came to mind as I graded the quality of the hay, straw, and corn stover loads while buyers were bidding...

Planning for next winter’s hay needs is a process that should begin now, before the hustle and bustle of summer arrives. Have you considered the type of hay-binding material you will use?...

Name any Upper Midwest state and there’s a good chance widespread alfalfa winterkill is being discussed.Although no year is a good year to be looking at brown alfalfa fields in the spring, the timin...

It’s true. When it comes to alfalfa, the holy grail is to achieve high yields, high quality, and a long stand life. The latter is often called persistence.We’ve talked about these production compo...

The California dairy and alfalfa industries have been a largely successful, symbiotic duo for a very long time. However, the days of spreading alfalfa bales along a bunkline and feeding cows grain mix are long gone...

John GoeserForages bring a variety of different facets to dairy and beef diets. The physically effective fiber and energy values for forages are often the focal point with nutritionists...

What was once a minor curiosity has fully emerged as a major market for western U.S. hay products. Who could imagine a hay crop produced in Bakersfield would feed a cow in Beijing or Buraydah?...

What agronomic traits might the perfect alfalfa variety possess? The laundry list could get pretty long and may slightly vary between individuals, but I’m sure “high yielding” would be at or ne...

Let’s get beyond the discussion whether storing hay in a barn versus outside on the ground is a paying proposition. It is.Instead, let’s focus on building the right hay barn for your needs...