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1Orchardgrass_ph
Orchardgrass is grown widely across the United States where adequate moisture and moderate temperatures exist. Though not the most winter hardy, orchardgrass has for years been a staple pasture and ha
2Weeds_ph
Attaining perfect pastures may be less work than previously believed. Growers sometimes strive for complete control over weeds in order to maintain textbook monoculture pastures. Chris Teutsch, extens
3killalfalfa_ph
After several years of nurturing, fertilizing, and spraying an alfalfa stand to keep it productive, there comes a time when all good fields reach the end of their useful life.The reasons for alfalfa t
blog_12-14-12
Seth HoytAuthor of The Hoyt Report, providing hay market analysis and insight.There are many fires burning in the West and smoke from these fires is especially bad in Washington, Oregon, and Idaho. In
170912_alfalfa_hay_chart_ph
Below are examples of alfalfa and grass prices being paid FOB barn/stack (except for those noted as delivered, which is indicated by a "d" in the table below) for selected states at the e
Hay & Forage Grower magazine is published by W.D. Hoard & Sons Co., which also publishes Hoard’s Dairyman. The Hay & Forage Grower summer intern will have the opportunity to learn and hone many communication
Alfalfa guidelines table
Below are examples of alfalfa and grass prices being paid FOB barn/stack (except for those noted as delivered, which is indicated by a "d" in the table below) for selected states at the end
1Lignin_ph
“If it’s marketed as reduced lignin, that means there must be something good about less lignin ... right?” asked Mark Sulc, as he addressed attendees at Michigan State’s Ag Innovation
2Establish_ph
“Last fall wasn’t too good of a seeding season; it was extremely dry. This fall looks like we’ll have a pretty good fall seeding season with cool temperatures and, for the most part,
3FallCutting_ph
Production agriculture has always been and will always be a gamble. Growing forages is no different. Ensuring productive stands next growing season starts this season, as the final cutting date affect
AlfHayPrice_ph
Both the all-hay and alfalfa hay price declined by $2 per ton during July while hay other than alfalfa moved from $125 to $126 per ton, according to USDA’s most recent Agricultural Prices report
1708_10-chopping-corn
Grain producers and dairy operators annually debate the question, “What is corn silage worth this year?” The starting point to answer this question is often based on commodity grain market
1708_8-ammoniation
Ammoniation of crop residues can turn a low-quality forage into a medium-quality forage that can maintain a dry cow without supplementation. Given the drought in the Northern Plains and eastern
HFG-1708_26-pasture
It’s the middle of the summer. For most of the United States, August is the warmest month of the year and typically one of the driest months except for the Southwestern and Coastal states
Mike-Rankin-field
It’s a new day as farmers and ranchers are in the midst of a value-added revolution. What is most impressive is the sheer number of ways this is happening
HFG-1708_14-Huffman-team
The Huffman Farms’ custom harvesting crew prepares to chop a field for a local dairy farm. Johan Brink (back row) manages the custom enterprise. South African H-2A employees are the backbone of the
HFG-1708_18-beef-pasture
The success of a grass-fed beef operation relies on getting average daily gains of at least 2 pounds per day. Animals will need to maintain a body condition score of 6 or better
HFG-1708_23-horse
A growing trend of obesity and associated metabolic disorders are raising the horse industry’s need for alternative forage sources
HFG-17-8_30-oats
During the ‘60s, it seemed the highlight of early spring for a farm boy in small town Ohio was planting oats
HFG-17-8_32-sprayer
As Benjamin Franklin once said, “There are only two things certain in life: death and taxes.” This statement still rings true today, but on most farms I think we could also add two more items