And the beat goes on with the U.S. Department of Transportation’s (DOT) mandate to require electronic logging devices (ELDs) for commercial motor vehicles. The December 18, 2017, deadline was e...
Photo: University of CaliforniaThere are some weed species that every forage producer should know. Dodder is one of them.This unique, parasitic plant has no leaves or chlorophyll. Rather, it prefers t...
Center pivot irrigation hasn’t been left behind in the march toward more site-specific field management. At last month’s Western Alfalfa & Forage Symposium in Reno, Nev., Troy Pete...
When the bite of winter takes hold, forage intake can rise by 30 percent. Beef animals use most of this additional intake to meet the higher maintenance requirement imposed by colder temperatures, acc...
Regardless of discipline, success in agriculture often starts from the ground up. In cattle and forage production, improved pasture management can result in higher quality forages, better fed livestoc...
A wide range of opinions is held by beef producers regarding the value of shade for grazing livestock. In the southeastern U.S., where summers come with relentless heat and humidity, there are still p...
As the winter-feeding season kicks into gear, thousands of large round bales will be moved from storage to feeder. Bruce Anderson, extension forage specialist with the University of Nebraska, reminds...
The verdict is in. Grazing toxic fescue to the ground is dangerous to pastured livestock. Findings released by the University of Missouri indicate that the highest levels of toxic alkaloids are held i...
By any measure, potato leafhoppers are one of the most destructive insect pests to alfalfa yield and persistence in the United States. Many alfalfa growers have had bad experiences with the small, bri...