March 8, 2016
photo by Dennis HancockBermudagrass, a staple forage in Southern forage programs, comes in a couple of primary flavors: common and hybrid. From a productivity standpoint, hybrids are the preferred option but they possess a physiological trait uncommon to most forage species — little or no viable seed is produced. Hybrid varieties such as Coastal, Tifton 85, Tifton 44 and Jiggs must be established by sprigging, the process of planting green plant material (including...