Nov. 24, 2015
In its 30th annual estimate of the cost for a Thanksgiving Day dinner, the American Farm Bureau Federation pegged this year's feast for 10 people at $50.11, up 70 cents from 2014...


Nov. 17, 2015
Many of us in the North have already experienced consecutive November days of over 70°F. That really shouldn't happen. Though we can sarcastically point to El Niño, the National Oceanic and Atmosph...


Nov. 17, 2015
For the second consecutive year, the U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) has allocated dollars for alfalfa research to the tune of $1.2 million...


Nov. 10, 2015
Researcher Russ Jessup has been working on the development of a dual-purpose, high-yielding grass that can be used for both forage and bioenergy. Jessup, a Texas A & M AgriLife Research grass bree...


Nov. 10, 2015
As the drought in California rolls through its fourth consecutive year, subsurface drip irrigation (SDI) of forage crops has garnered a lot of interest as a means to make more efficient us...


Nov. 3, 2015
Stockpiling tall fescue in pastures for winter feeding is a common practice to help stretch stored forage inventories. Fescue forage quality can be very good, but John Jennings, University of Arkansas extension forage specialist, cautions that energy supplementation may be needed for lactating cows in late winter. He notes, however, that forage crude protein (CP) generally stays above cow requirements through the winter. Arkansas on-farm demonstration...


Oct. 27, 2015
During a recent Hoard's Dairyman "Crop and feed outlook for the months ahead" webinar, Mike Hutjens and Mike Rankin offered an overview of the quantity, quality and price of dairy ration ingr...


Oct. 27, 2015
Frost seeding pastures with certain legumes and/or grasses in late winter or early spring is a ritual on many grazing farms. Though next spring seems a long way off, planning for a frost seeding...


Oct. 13, 2015
As combines roll, they leave behind a conglomeration of corn leaves, husks and stalks. Farmers figured out many years ago that this corn residue can provide a relatively low-cost source of nutrition...


Oct. 13, 2015
The potential for prussic acid (hydrocyanic acid) poisoning has made several appearances on the forage newswire this past week, but for more than one reason...