John Goeser

The author is the director of nutrition research and innovation with Rock River Lab Inc., and adjunct assistant professor, University of Wisconsin-Madison’s Dairy Science Department.

Hay

What determines forage- marketing benchmarks?

Do you know what actually goes into TDN (total digestible nutrients), RFV (relative feed value) or milk per ton values used to buy or sell hay or silage?

Corn Silage

What’s the score?

Adequately processed kernels separated from the stover and leaves using the float test. The title might fool you into thinking we’re discussing NFL stats, but the focus is actually a topic with

Alfalfa

Sorting the alfalfa quality metrics

The 2015 hay and haylage crop is in storage and being fed, with many producers asking how their crops stack up, no pun intended. Determining a single crop’s quality can be a tricky task

Silage

What is brewing in your silo?

The author is director of nutritional research and innovation with Rock River Lab Inc., and adjunct assistant professor, University of Wisconsin-Madison’s Dairy Science Department

« Prev 1 2 3 4