It seems like many of my columns begin with, “A lot of people ask me . . .”...

Is it safe to assume that we all look forward to a bit of spring green up?...

“We, as cattle producers, row-crop farmers, and as a society, have been pushed toward maximizing production as much as we can,” said Dan Glenn at the Kentucky Cattleman’s Association meeting las...

Hot topics, current issues, controversies, trends — whatever buzzwords grab your attention, the intention is to generate discussion. Though what qualifies as a hot topic to one person may be irrelev...

Utilization is the percent of forage production that is used by grazing livestock and wildlife...

“If there ever was a wonder legume, it’s probably red clover,” said Chris Teutsch at the American Forage & Grassland Council’s annual conference earlier this month in Kissimmee, Fla...

Net farm income is predicted to have declined nearly 20.9% since 2022, with substantial losses in crop receipts and continued pressure from rising costs and inflation...

Farming can be just as much about crop and livestock production as it is about personal growth. Learning from mistakes, taking opportunities, and having aspirations is what moves farm businesses forwa...

Have you ever wondered how all those cattle dung patties simply disappear from one year to the next?...

When I started my forage career back in 1986, directing farmers to a good variety with high-quality seed was easy. I’d simply tell them to “select certified seed of an improved variety.”...