Producers within the Fescue Belt struggle with depressed performance of their cattle. The fungus produced by an endophyte in Kentucky 31 fescue costs the industry an estimated $1 billion annuall...
Case IH, a global leader in agricultural equipment, is beginning a year of celebrations to commemorate its 175th anniversary at its global headquarters in Racine, Wisconsin...
The U.S. beef cattle industry continues to enhance efficiency, but the ever-changing landscape requires constant education. The Noble Foundation will host a cattlemen’s conference to answer producer...
This item has been supplied by a forage marketer and has not been edited, verified or endorsed by Hay & Forage Grower.Fast Facts:Arkansas Forage and Grassland Council’s Winter Forage Conference...
Dr. Davey Griffin, Texas A&M AgriLife Extension Service meat specialist, discusses carcass fabrication during a grass-fed beef conference at Texas A&M University...
The need for research funding to address critical industry needs and enhanced risk management options were the focus of the National Alfalfa & Forage Alliance’s (NAFA) 7th annual Was...
Landing in Milwaukee last Friday after a week in California at the World Ag Expo, I had the usual February expectation of frigid air and perhaps blowing snow. That’s the Upper Midwest norm.Instead...
Cool-season annual forage crops are grown throughout the South to minimize the amount of stored forage that needs to be fed. To extend the grazing season, small grain cereal grasses such as rye...
Bermudagrass is a warm-season perennial. Normally long-lived, the species perpetuates by both underground rhizomes and aboveground stolons. As such, it should be a pretty easy task to both establish a...
