Feb. 23, 2021
Making quality hay is not for the weak of heart. In the arid West, there’s the challenge of baling with enough moisture in the final product...

Feb. 23, 2021
Whole cottonseed has a high level of both energy and protein, which makes it an all-purpose supplement that can help overcome deficiencies of each when cattle are grazing stockpiled tall fescue-based pastures during winter...

Feb. 23, 2021
Oats have transitioned from one of the most commonly grown cereal grain crops in the U.S. to our best answer as a 9-1-1 emergency forage...

Feb. 19, 2021
It was 1984 when David Hinman had recently broken away from his family’s farm in Nebraska and took a chance on renting 400 acres of flood-irrigated land near Wheatland, Wyo...

Feb. 16, 2021
Lurking in every load of corn silage brought to the silo are wild yeasts. These microorganisms are a specific type of fungi that occur naturally on all plants and may be active with or without oxygen...

Feb. 16, 2021
Similar to that 30-year-old tattoo of an ex-girlfriend’s name that seemed like a good idea at the time, some things just hang around beyond their useful life...

Feb. 16, 2021
For the second consecutive year and the third time in four years, total U.S. hay exports in 2020 eclipsed 4 million metric tons (MT)...

Feb. 16, 2021
Searching for a silver bullet that will preserve wetter than desired hay has been a pastime for private companies, researchers, and hay producers for many years...

Feb. 16, 2021
More than adequate snow cover has characterized the winter for a large swath of the northern U.S. and a fair number of central states...

Feb. 9, 2021
Little things often lead to big results. That’s always been the case when it comes to pasture and forage production...