2thistle_ph
Many farmers and ranchers know a thistle when they see one, but identifying the exact species is also an important step toward successful control. While the perennial Canada thistle will overtake a pa
3slump_ph
Although many regions have seen their fair share of rain and pasture growth this season, it is never too early to start planning ahead to combat the summer slump.If your operation is in the northern o
2grassland_ph
Most producers think in terms of their bottom line. While many shy away at the thought of wasteful application rates, the true waste involved for some practices is sometimes overlooked. Such is often
3CutHigh_ph
Spring showers are great until they overstay their welcome. With excessive flooding in some areas and daily showers in others, some producers find themselves struggling to get their first cut in
2Bales_ph
With summer rapidly approaching, it is important to give adequate thought to proper postbaling storage techniques. Hay storage losses can destroy up to 40 percent of the finished product

3WarmSeason_ph
It’s no secret that late summer droughts bring challenges for maintaining pasture productivity and quality. There is hope, however, in the form of warm-season grasses that can more easily withstand
2Mistake_ph
It matters not where animals are grazed or, in most cases, what they’re grazing — if left on the same slab of ground for too long, severe consequences will ensue. To be sure, overgrazing is
3Peterson_Lauren_ph
Hay & Forage Grower is pleased to welcome Lauren Peterson as its summer editorial intern for 2017. Peterson, who will enter her senior year at Kansas State University in the fall, brings with her
2Scams_ph
That text message from a prospective hay buyer may not be what you were anticipating.Last week, the Texas Department of Agriculture (TDA) issued a news release warning about a scam being run against i
3Stocks_ph
Stocks of all hay stored in the United States totaled 24.4 million tons, down from 25.1 million tons in May 2016, according to last week’s USDA Crop Production report. This is the first year-over-ye

2Oats_ph
Using spring-planted oats for pasture has great potential, but if not grazed correctly, the results may be disappointing.In recent years, oat pastures have become more popular. According to Bruce Ande
3KillAlfalfa_ph
Killing an alfalfa stand during the fall is generally easier and yields better results; however, partial winterkill or a change in cropping plans sometimes necessitate the need for a spring farewell t
2Winterkill_ph
Lack of snow cover and drastic changes in temperature in parts of the country have turned alfalfa stands from green to brown.In South Dakota, damage has occurred in areas of fields where ice sheets fo
2grazing_corn_ph
Photo: OMAFRAStockpiling cool- or warm-season grasses is a time-tested method to fill forage gaps in the summer or extend the grazing season into the winter.“Planting corn for stockpiled winter
3NativeGrasses_ph
It can be a challenge to establish native grasses in cultivated pastures, but they offer several benefits, including alternative summer forage, buffer strips to protect streams, and improved wildlife

2bermuda_ph
It’s often the case that when cattle prices fall, producers look for cost-cutting measures. If you’ve got bermudagrass, cast your eyes somewhere other than nitrogen (N) fertilizer.That is the
3Establishment_ph
April is one of the two preferred times to plant cool-season perennial forages. The other time is in late summer.“The relative success of spring versus summer seeding of forages is greatly affected
2Grass_ph
Mixtures of grass and alfalfa have always been variable by nature in terms of their composition. This variability is caused by environmental conditions at the time of seeding, the grass species select
3Stockpile_ph
In the southern Great Plains, forage is grown in the spring and fall, corresponding to the seasonal rainfall patterns. As a result, there are typically forage shortages in the winter and summer months
2AlfFrost_ph
An early spring results in equally early alfalfa growth. It also offers added frost-damage risk before summer sets in for the long haul.University of Kentucky extension specialists explained in a rece