March 15, 2019
At CY Harvesting, forage harvesting is “fun.” Seven of it’s nine owners include (from left): Nathan Collins, David Beyerl, Loren Molenaar, Jesse Pabst, Sean Collins, Nate Hultgren, and Mat...


Feb. 21, 2019
What’s also obvious is that this group isn’t afraid to break some norms — especially when it comes to alfalfa and corn silage production...


March 15, 2019
It was my last assignment as an editorial intern. I found myself in the heart of the Appalachian Mountains; specifically, the historical town of Chambersburg, Pa...


March 15, 2019
Flowing through Paducah, Ky., the Ohio River takes a northwest trajectory. It then changes course to the southwest, forming an arch, before meeting up with the Mississippi River...


Feb. 21, 2019
Yield mapping can identify the best and poorest producing areas of your corn and soybean fields. But what’s available for pastures? That’s the question Dutch dairyman Piet Jan Thibaudier...


Feb. 21, 2019
I never get tired of looking at these mountains,” Tim Kelley reflected. “I’ve always said that I’m the most blessed man on earth to live here and farm...


Jan. 15, 2019
Forty-two miles east of Rapid City, in Pennington County South Dakota, the Lytle family is making their mark on the hay industry...


Nov. 23, 2018
Upon seeing the first armadillo of the day, I realized my internship had taken me beyond the boundaries of the Upper Midwest...


Nov. 23, 2018
Bales Hay Sales in Buckeye, Ariz., is home to a constant flow of Phoenix-area customers looking to buy 95-pound, three-tie bales to fill their livestock needs. Many of their customers are local horse...


Aug. 15, 2018
Like stepping into a perfect picture, the herd of Holsteins grazed peacefully out on the pasture. A stone-based barn stood as the farmstead centerpiece...
1 2 3 4