Alfalfa may be known as the “Queen of Forages,” but there’s no disputing the fact that grasses are grown more widely across the U.S. and provide the backbone of the greater forage industry.Grass...
While alfalfa fields in the South are being cut, some for a second time, those in the North are just waking from winter slumber . . . or at least we hope they are...
Herbicide-tolerant crops have been widely adopted across production agriculture. Over 90% of canola, sugar beet, soybean, cotton, and corn crops in the U.S. are herbicide tolerant...
There are many methods used by growers to determine when and how much to irrigate forages. Some decide to turn the water on after handling a shovel-full of soil...
Whether you are in the business of growing and selling forages or feeding cattle, correctly assigning the economic value of forages can impact profitability...
