1RoadTrip_ph
While on a recent barnstorming journey from southern Wisconsin to southern Arkansas, I was able to make some spring pasture observations both from the vehicle window and while walking across numerous fields
21-mar-HFG-9-grass
High-quality, lush pastures offer tremendous benefits for supporting animal performance in grazing systems. The following provides a few tips on how to use these pastures most effectively
21-feb-HFG_24-beef-grazing
One of the common questions that comes up when planning for a grazing season is how many times a pasture can safely be grazed each year
1Tips_ph
Little things often lead to big results. That’s always been the case when it comes to pasture and forage production
21_feb_HFG-22-diagram
ONE way to think about plants is as sugar factories. But they are a funny type of factory where the product they make is also used to make the factory larger

21-jan_HFG-19-grazers
When it comes to feeding cows in the wintertime, grazed forage in the field is usually the lowest cost feed source
21-jan_HFG-9-cows
Grazing management is getting more attention these days, but the vast majority of cow-calf producers still use continuous or lax rotational grazing
PlanAndMonitor_ph
Every livestock producer needs to develop a contingency plan and then carefully monitor specific aspects of their pasture system to ensure survival through extreme weather conditions
21_Jan-22-winter-hay
In a grazing operation, how do we decide when and where to feed hay? This may seem like a silly question, but the answer is more complicated than one might think
1_SouthPoll_ph
What I found on my final solo venture of the summer was a house on a hill that was surrounded by a pasture full of cattle. It was the home farm for Grant Bauman and his family in Vienna, Ill

1BeyondWheat_ph
In the southern Great Plains, wheat is by far the most common annual forage that is utilized by cattle operations. Thousands of winter wheat acres are used as dual-purpose grazing and grain crops or g
2011_HFG-27-grazing
Late fall and winter are typically thought of as slow times for management of introduced warm-season perennial forages
2011_HFG_22-beef-cattle
As the western United States again grapples with the effects of widespread fire and crippling drought, supplemental feeding must be considered for beef herds
20116_ph1
This is the time of year when farmers like to put their perennial pastures out to pasture . . . so to speak . . . and let their cattle consume cornstalks, although the stalks are generally not what get
2011_HFG_20-grazing
One of the most shocking statements for a group of ranchers to hear is when I tell them that ranching is really a land management business

1Grazing_ph
It was probably close to 30 years ago — one of the first American Forage and Grassland Council conferences that I ever attended. The most anticipated presentation at that meeting was a political
1Overgrazing_ph
There are a couple of things we know about the term “overgrazing.” First, it’s the most common mistake made regardless of grazing system. Second, it’s all about time.Time comes
20089_HFG_28
It is no secret that improving forage quality will improve animal performance and probably lower costs due to less need for supplemental feed
stockpile_ph
Successful winter grazing starts with planning before the first blade of grass appears in the spring
20045_30-crabgrass
Just mentioning the word Crabgrass can make some producers cringe and mutter disapproval while others smile and nod with appreciation