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A total of 343 samples from 17 different states comprised the field of entries for this year’s 38th World Forage Analysis Superbowl. The highest placing samples were on display last week at World
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Cyanogenic compounds in sorghum species can be brought to life by a killing frost. These compounds heighten the risk of prussic acid poisoning, and livestock will suffer the consequences
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A team of forage educators and graduate students at North Carolina State University authored and released a paper that compares commercially available novel endophyte tall fescue varieties
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Laboratory forage analyses are like resumes. Despite a lack of job experience and list of skills, these test results promote crops as qualified candidates for livestock consumption and future performance
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A person could wallpaper the outer walls of the Washington Monument with pages from the scientific literature, extension fact sheets, and the popular press that contain information on why overgrazing should

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Rotating a field from one crop to another can promote better yields and elevate levels of nutrients in the soil for future production
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You’re hurt. The doctor mends the broken bone, treats the pulled quadriceps muscle, or stabilizes the severely sprained ankle
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If the silage storage process were a movie, oxygen would be cast as the evil villain. This gas can infiltrate covered silage and sabotage the amount of dry matter available at feed out
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Photo: Blake Layton, Mississippi State UniversityThere has been an invasion. Fall armyworms are marching in record numbers across hayfields and pastures from the mid-South to Ontario
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As the seasons will soon begin to change, so will grazing management for many operations. Instead of continuing to rotate livestock on every paddock, producers may decide to reserve some of their acres

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There are some producers who swear by high-chop corn silage while others wouldn’t consider the practice. When it comes to corn cutting height, there is no one-size-fits-all
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In states where livestock graze on tall fescue, grass might not be the only thing on the menu. These cattle also consume fungal endophytes that live between plant cell walls, and sometimes they can be
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Corn is frequently sold “on the hoof” to be chopped for silage rather than harvested for grain. This year, there will be a number of drought-stressed acres sold off for chopping
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Planting clover in mixed grazing systems has many benefits, such as adding nutritional value to livestock diets, reducing the effects of toxic endophytes in fescue, and fixing nitrogen in the soil
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The dog days of summer have a connotation of laziness and lethargy. This is not the case, though, when it comes to bacteria production

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Hearing the buzz of flies is annoying to people, and cattle think so, too. But these insects can be more than just a nuisance
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No matter how silage is stored, silage leachate can be a concern. It’s high biochemical oxygen demand (BOD), low pH, and high reducing potential can threaten the environment
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This year, many parts of the country have been stuck at one end of the moisture spectrum or the other. Some areas are parched while others are soggy, and neither condition has been ideal for grazing
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When producers harvest alfalfa, they are removing more from the field than just their crop. The cut forage also contains nutrients that a short time earlier were in the soil
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As July rounds the home turn for the stretch run, forage plants begin to shift into a different gear. Producers might want to consider doing the same, especially those looking to bolster stored