21-jan_HFG-19-grazers
When it comes to feeding cows in the wintertime, grazed forage in the field is usually the lowest cost feed source
21-jan_HFG-18-Holstein
Fiber provides bulk to diets — it’s the most important factor to account for when evaluating forages and developing dairy or beef diets
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The most advanced preservative application for large square balers has been introduced as the innovative 700 Series applicator from Harvest Tec
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The American Society of Agricultural and Biological Engineers (ASABE) recognizes the 50 most innovative product-engineering designs in the food and agriculture industry with 2021 AE50 Awards
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Cornell University entomologist Elson Shields, Ph.D., has written a paper on the true cost of alfalfa snout beetle to a farm to encourage dairy and crop farmers to act now to reduce populations

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AGCO Corporation (NYSE:AGCO), a global leader in the design, manufacture and distribution of agricultural machinery and solutions, has released the final yield results from its 2020 Fe
21-jan-10-baleage-sampling
Baleage, the ensiling of wilted forage in round bales wrapped in UV-resistant, stretch wrap plastic, is a beneficial option for making high-quality stored forage in the humid regions of the U.S
21-jan-26-heifers-grazing
Exceptional cattlemen are not always exceptional forage managers. But when the two enterprises do come together and are firing on all cylinders, it’s a marriage that yields remarkable results
21-jan-24-baling
As the snow flies around most of the country, it gives us a chance to look back at last season and decide what good and bad things happened
21-jan-30-heifers
The author is a dairy nutrition consultant with GPS Dairy Consulting LLC, and based in Malone, WisIt's flashy to be in the major leagues. On dairies, the lactating cows are the big leagues, with m

21-jan-16-alfalfa
Hay & Forage Grower is featuring results of research projects funded through the Alfalfa Checkoff, officially named the U.S. Alfalfa Farmer Research Initiative, administered by National Alfa
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Forages are the foundation of nutritionally sound and rumen healthy rations. The quality and quantity of forages fed are related to milk production, purchased feed costs, and the whole farm nutrient balance
21-jan_6-chopper
Fire up your Google machine and search for Sherrill, Iowa, making sure that it’s in satellite view mode
21-jan_HFG-9-cows
Grazing management is getting more attention these days, but the vast majority of cow-calf producers still use continuous or lax rotational grazing
21-jan_HFG-14-forage
Historically, dairy rations have utilized corn silage and alfalfa as the primary forage components. While farms have had a lot of success feeding these forages, the need to grow more digestible fiber per

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Every livestock producer needs to develop a contingency plan and then carefully monitor specific aspects of their pasture system to ensure survival through extreme weather conditions
21_Jan-22-winter-hay
In a grazing operation, how do we decide when and where to feed hay? This may seem like a silly question, but the answer is more complicated than one might think
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Amity Technology has introduced its Crop Chaser™ dump carts, including the CC1000 single-tank model and CC2000 double-tank model
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The annual release of hay and forage data that defines the previous year’s hay production and year-ending inventories arrived in email inboxes last week. The USDA’s Crop Production and Crop
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In an effort to beef up the productivity of existing pastures, one approach is to broadcast a mixture of fertilizer and seed in the same pass over the field. At the American Forage and Grassland