Feb. 22, 2022
Sorghum and its many variations now appear in fields across the U.S. with virtually no latitude or longitude limitations when hybrids are properly selected. Their ability to tolerate drought, generate...


Dec. 31, 2021
With the 2021 corn silage now in storage, we’re gaining a clear understanding of what its nutritional value will bring to dairy and beef operations...


Dec. 31, 2021
In a corn silage system, producers are served by two equally important groups: the nutritionists, who help feed the silage, and the agronomists, who help grow it...


Nov. 10, 2021
Sorghum is a key forage source for dairy herds in many areas across the United States with dry climates. But it has also been successfully grown under more humid conditions...


Nov. 10, 2021
There are certain practices or technologies that seem to be heavily debated or discussed over the course of time. Kernel processing score and corn hybrid selection are two different topics...


Oct. 12, 2021
Harvest corn silage – check. Apply inoculant – check. Pack and cover bunkers and piles – check. This is what many producers’ to-do lists look like at this point in the season. Despite these co...


Sept. 28, 2021
Somewhere between the territories of making dry hay and chopping haylage is the land of baleage. Its acreage is expanding at a rate that would gain compliments from the former Macedonian king...


Sept. 14, 2021
If you’re even a semi-regular reader of eHay Weekly or Hay & Forage Grower, you already know how we feel about the forage world’s reluctance to rid the industry of quality terms derived solely from acid detergent fiber (ADF) and neutral detergent fiber (NDF)...


Sept. 7, 2021
At a recent field day, Brody Stapel explained how their farm is transitioning away from alfalfa by feeding more winter cereals and summer annual forage mixtures.Double Dutch Dairy, near Cedar Grove, Wi...


Aug. 31, 2021
At no point in the history of U.S. agriculture have winter cereal grains been relied upon as a staple forage resource more than they currently are...